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Is Cauliflower Inflammatory?

-1.8
-1.8anti-inflammatoryvegetables

No — Cauliflower is moderately anti-inflammatory, with a score of -1.8. Provides indole-3-carbinol and choline that reduce inflammatory cytokines and support liver detoxification.

Cauliflower — anti-inflammatory food with inflammation score -1.8

Ingredient Score Breakdown

Each ingredient is scored based on DII-inspired evidence. Negative values are anti-inflammatory; positive values are pro-inflammatory.

Indole-3-carbinol

-0.8

Modulates estrogen metabolism and downregulates pro-inflammatory NF-kB signaling.

Choline

-0.6

Reduces homocysteine levels and supports cell membrane integrity to lower inflammation.

Vitamin C

-0.4

Scavenges reactive oxygen species and supports collagen synthesis for tissue repair.

Why This Score

Cauliflower's inflammation score of -1.8 is calculated from ingredient-level data weighted by DII-inspired evidence. Foods with added sugar, refined starches, and heavy processing trend higher; foods with fiber, omega-3, and polyphenols trend lower.

FODMAP Note

High FODMAP due to polyols (mannitol), may trigger symptoms in IBS patients.

Key Compounds

Indole-3-carbinolCholineVitamin C

Related Foods

Frequently Asked Questions

Is Cauliflower inflammatory?
No. Cauliflower scores -1.8 on the Inflamous inflammation scale, making it anti-inflammatory. Provides indole-3-carbinol and choline that reduce inflammatory cytokines and support liver detoxification.
Is Cauliflower good for an anti-inflammatory diet?
Yes. With a score of -1.8, Cauliflower is a good fit for an anti-inflammatory diet. Key beneficial compounds include Indole-3-carbinol and Choline.
What is the inflammation score of Cauliflower?
Cauliflower has an Inflamous inflammation score of -1.8. Scores below -1 are anti-inflammatory, -1 to +1 are neutral, and above +1 are pro-inflammatory. This score is based on ingredient-level analysis using DII-inspired methodology.
What are healthier alternatives to Cauliflower?
Lower-inflammation alternatives to Cauliflower include broccoli, brussels sprouts. These options tend to have lower inflammatory profiles based on their ingredient composition.
Does Cauliflower affect FODMAP sensitivity?
High FODMAP due to polyols (mannitol), may trigger symptoms in IBS patients.

See the full food profile: Cauliflower Inflammation Score & Details

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