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Is Artichoke Inflammatory?

-1.6
-1.6anti-inflammatoryvegetables

No — Artichoke is moderately anti-inflammatory, with a score of -1.6. High in cynarin and silymarin that reduce liver inflammation and support bile production for detoxification.

Artichoke — anti-inflammatory food with inflammation score -1.6

Ingredient Score Breakdown

Each ingredient is scored based on DII-inspired evidence. Negative values are anti-inflammatory; positive values are pro-inflammatory.

Cynarin

-0.7

Phenolic acid that stimulates bile flow and reduces hepatic inflammatory markers.

Silymarin

-0.6

Flavonoid complex that protects liver cells from oxidative damage and inflammation.

Inulin

-0.3

Prebiotic fiber that feeds beneficial bacteria producing anti-inflammatory butyrate.

Why This Score

Artichoke's inflammation score of -1.6 is calculated from ingredient-level data weighted by DII-inspired evidence. Foods with added sugar, refined starches, and heavy processing trend higher; foods with fiber, omega-3, and polyphenols trend lower.

FODMAP Note

High FODMAP containing inulin and fructans, avoid during strict elimination phases.

Key Compounds

CynarinSilymarinInulin

Related Foods

Frequently Asked Questions

Is Artichoke inflammatory?
No. Artichoke scores -1.6 on the Inflamous inflammation scale, making it anti-inflammatory. High in cynarin and silymarin that reduce liver inflammation and support bile production for detoxification.
Is Artichoke good for an anti-inflammatory diet?
Yes. With a score of -1.6, Artichoke is a good fit for an anti-inflammatory diet. Key beneficial compounds include Cynarin and Silymarin.
What is the inflammation score of Artichoke?
Artichoke has an Inflamous inflammation score of -1.6. Scores below -1 are anti-inflammatory, -1 to +1 are neutral, and above +1 are pro-inflammatory. This score is based on ingredient-level analysis using DII-inspired methodology.
What are healthier alternatives to Artichoke?
Lower-inflammation alternatives to Artichoke include asparagus, brussels sprouts. These options tend to have lower inflammatory profiles based on their ingredient composition.
Does Artichoke affect FODMAP sensitivity?
High FODMAP containing inulin and fructans, avoid during strict elimination phases.

See the full food profile: Artichoke Inflammation Score & Details

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